Narragansett Brewery: A Rhode Island original, this 125 year old brewery recently partnered with The Guild to bring the brewery back to it's roots in Rhode Island. We sampled flights at the bar that included their newest It's About Time IPA before touring the brewery and getting a peek at their canning facility. Be sure to snag one of their sweet tee's before you leave-- my favorite Crush It Like Quint tee is almost always sold out.  



Durk's BBQ: The Texas gal in me was doing backflips when they said we were going for BBQ for dinner. And not just any BBQ, but smoked, Texas style BBQ complete with the best cornbread I've ever had and an impressive 100+ bottle selection of Whiskey, Bourbon, and Rye. Ever since our visit I've been trying to find the time to hop in the car and make the drive to Providence for burnt ends and corn bread.



The Eddy: We ended the night at one of Providence's best craft cocktail bars, The Eddy. This intimate bar serves up some amazing drinks alongside light fare. Among my favorite was the easy-drinking Gin Gin Mule (St. Terrior Gin, ginger, mint, lime) but we enjoyed sipping on several of their incredible craft cocktails before calling it a night and heading back to Boston. Next time we visit, The Eddy will be our first stop!